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Nosh News: Meru Valley Resort

New Gourmet Delight

As the holiday seasons approach, a refreshing new set lunch menu has been launched at Meru Valley Resort Dome Restaurant.

Set menu starts from RM26.50 and includes a starter, main course and dessert. Diners can choose from four set lunch menu options, from the Grilled Angus Beef and Dorper Lamb Rack, Savoury Seafood Potpie, Creamy Spinach Shrimp Pasta and Northern “Ayam Percik”, paired with soup or salad of the day and completed with a sweet dessert.

The à la carte menu is refreshingly creative and inexpensive, with a unique mix of local favourites and innovative international dishes. Everyone is welcome to dine at the Dome, you don’t have to be a member of the golf club.

The set lunch is available from October – December 2018, on Tuesdays – Sundays from 12pm – 3pm. To make your reservation call Dome Restaurant on 05 529 3358.

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See Foon

SeeFoon Chan-Koppen has been writing a food column called Musings on Food in the Ipoh Echo since 2009. It is widely read both in print as well as online which receives more than 1 million hits a month. Her forte is in communications, having honed her skills after graduating from the University of Singapore where she worked for the Straits Times Group and was a food critic for the New Nation. Her knowledge of food and cooking come from more than 30 years in the hotel industry based in Singapore, Tokyo, Hong Kong and subsequently Kuala Lumpur. During this time, she has travelled all over the world and eaten at the best and worst restaurants. She is totally intimate with the subtleties and nuances of most cuisines of the world having been involved in opening over 50 hotels throughout the Asia/Pacific region and China where she helped to conceptualize Food and Beverage themes and critiqued on food quality. SeeFoon calls herself a global citizen and now chooses the serenity and friendliness of Ipoh to the bright lights of the many cities she has lived in. She also loves the food in Ipoh and is passionate about telling the world about it.

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