issue 317
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FOOD
Nosh News: Butterbrew in Ipoh
By Jo Lynn Chong Wear your shoes and head to the new Butterbrew shop on Concubine Lane, Ipoh Old Town! Newly-opened and…
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EDUCATION
Culinary School of Many Firsts
Kicked off in 2018, the monthly Master Chef Series by Crew Skills International featured Nyonya cuisine by Pearly Kee recently.…
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FOOD
On Ipoh Food: Mandarin Kitchen in Falim
SeeFoon Revisits Mandarin Kitchen By SeeFoon Chan-Koppen It’s been four years since I last visited Mandarin Kitchen in Falim. Not…
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Community
Cover Story: Ipoh’s Night Scene
By Chris Teh We have heard the lament many times over that Ipoh is dead at night but the truth…
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Community
Selvamany Family’s Gift to Main Convent
By Chris Teh Wanting the legacy of helping the community to live on, the family of the late educator Datuk…
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