Nosh News
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Help the Small Businesses: Made by Jang
Help the small businesses Made by Jang Twenty-eight-year-old Carolyn Tan decided to take up her mother’s interest in baking tiramisu…
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Nosh News: Family Signature in Ipoh Soho
Family Confectionery Sdn Bhd, an Ipoh homegrown family business that has been around for over 20 years, opened their tenth…
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Must-try Homemade Wonton Noodle
Take a walk down the alley along Jalan Pantai in Kuala Kurau to find Chou Tou Mian, an unassuming spot…
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Nosh News: Rahamath Eatery
Located in the heart of Ipoh, Gerai Makanan Dan Minuman Rahamath has been operating for 50 years and is still…
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Really? Ghost for breakfast?
A typical Chinese breakfast, best taken with a cup of black coffee, the Yau Char Kwai or Cakoi or youtiao…
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Nosh News: The VJ Food Club
Working with the Perak Society for the Promotion of Mental Health, The VJ Food Club has been operating a food…
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Shaved Ice: Cool Down like a Local
Nestled under the shade of a huge tree, Long Bing Shui Dang (Long Bing Drinks Stall) is an unassuming spot…
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Craving Authentic Teochew Dim Sum?
Hua Chew Restaurant along Jalan Piandang Indah 18 is the one and only spot in Tanjung Piandang to serve a…
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This Pizzeria In Ipoh Will Be Your New Favorite!
By Vivien Lian These are no ordinary pizzas but all are freshly made from sourdough. You might wonder why go…
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Calling Fans of Mantis Shrimp!
Yeok Ng who owns Izakaya, the one and only Japanese restaurant in Tanjung Piandang situated along Jalan Besar, incorporates the…
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