issue 315
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SPORTS
Malaysia Open Koshiki 2019
By Chris Teh Some 111 participants from six countries competed in the Malaysia Open Koshiki Championship 2019 organised by the…
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BUSINESS
Cover Story: Homegrown Herbal Tea
By Chris Teh & Luqman Hakim (pics) Ipohites have heard of many herbal tea brands like Ho Yan Hor, Tan…
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Eye Health: World Sight Day 2019
Eye Care Tips In conjunction with WORLD SIGHT DAY, Ipoh Echo talks to Consultant Eye Surgeon Dr S.S. GILL on…
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FOOD
On Ipoh Food: Morel Restaurant
SeeFoon Forages in Morel Soho By SeeFoon Chan-Koppen For more, go to: https://www.ipohfooddiva.my/morel-italian-fusion-restaurant/ SeeFoon has started her own blog at www.IpohFoodDiva.my
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Nostalgia
Nostalgia: A Different Sort of Chop
By Ian Anderson Leong Fu So was born in Teluk Anson in 1932, the son of a policeman. Shortly afterwards,…
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HEALTH
Teamwork Saves Lives
“The war against cancer requires a multidisciplinary approach and Orthopaedic Oncology will be the first line of defence in the…
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Arts & Culture
Sharpened Word: Does Food Make a Nation?
Makan and minum time! The October session of Sharpened Word was held at 22 Hale Street on Saturday, October 19.…
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