Margarita Lee
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FOOD
Cantonese Chicken Cookies- Kai Chai Paeng ( 鸡仔饼）
Ingredients A: 100gm pork fat diced 50g sugar 1 tbsp Vodka or Chinese White Wine ( 50% alcohol proof )…
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FOOD
Taiwanese Golden Kimchi （黃金泡菜）
Taiwanese Golden Kimchi （黃金泡菜） Ingredients A: 1 kg Chinese cabbage/ Napa cabbage 1 carrots (cut into slices) 4 Tbsp kosher…
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FOOD
Recipe: Air Fried Vietnamese Prawn Paste on Sugarcane
Air Fried Vietnamese Prawn Paste on Sugarcane By Margarita Lee Ingredients A: 1 kg prawns 1 tsp white pepper powder…
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