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Perak Media Practitioners Receive First Dose of Vaccination Today
Today (June 11) saw 102 out of the total 123 media practitioners of Perak being vaccinated at several Vaccination Centres…
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Recipe: Sago Dumpling (Nyonya Style)
Sago Dumpling (Nyonya Style) By Margarita Lee Ingredients: 400g Sago 3 tbsp Fried shallot oil 1 tsp Salt 1 tsp…
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MCO 3.0 to be extended for another two weeks
MCO 3.0 is to be extended for another two weeks effective June 15 till 28. The decision is made in…
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PCSH Goes the Extra Mile for the Community
Made into a COVID-19 Vaccination Centre beginning May 31, about 1,000 senior citizens have received their first dose of vaccine…
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BVH and MBI Collaborate in Distribution of Food Packs
Some 250 packs of food supplies and daily necessities were contributed to families in need through a joint effort between…
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Drive-Through Vaccination for the Convenience of All
The first batch of second COVID-19 immunisation vaccine dose receivers comprising 100 individuals will be getting their vaccine via the…
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Food Contribution to Three Residential Areas from MBI and Econsave
The Ipoh City Council (MBI) is committed to ensure that the welfare of the people who are affected by the…
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McDonald’s Inspirational Teacher Award to Celebrate Extraordinary Teachers
In conjunction with National Teachers’ Day celebration this year, Anugerah Guru Insipirasi McDonald’s (McDonald’s Inspirational Teacher Award) celebrates the efforts…
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Recipe: Matcha Red Bean Dumpling
Matcha Red Bean Dumpling By Margarita Lee Ingredients: 200g Sago 250ml Water 150g Red bean paste 30g Sugar 1 tbsp…
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Ar-Ridzuan Medical Centre the Second Private Hospital Made Into PPV in Ipoh
Besides being the first private dialysis centre in Perak to vaccinate dialysis patients, Ar-Ridzuan Medical Centre (PPAR) is continuing its…
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