Restaurants
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Ramadan Buffet 2026: WEIL Hotel Offers Over 100 Delectable Dishes
By Rosli Mansor Ahmad Razali IPOH: WEIL Hotel has unveiled its Ramadan Buffet 2026, Sajian Seribu Rasa, featuring over 100…
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Scotch, Reborn — An Ipoh Icon Returns
Scotch has always occupied a special corner of Ipoh’s collective memory. Perched proudly on the corner of Ipoh Garden South,…
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22 Grill — A Hidden Gem I Keep Returning To
I first wandered into 22 Grill on a friend’s casual nudge — “Eh SeeFoon, come try this new place lah.”…
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The Revival of Toddy at Ipoh’s Night Shift Bar and Restaurant
By Anne Das Heritage drinks are making a comeback in Malaysia, and Toddy is no exception. Once the drink of…
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The Argo Tavern & Lounge Anchors in Ipoh’s Old Town
By Anne Das Old Town has its share of surprises, but few as distinctive as the one moored along Concubine…
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Kannaas Bamboo Masala Briyani Opens New Outlet in Ipoh
By Anne Das Kannaas Bamboo Masala Briyani (KBMB) has arrived in Sunway City Tambun. Once a viral sensation, bamboo briyani…
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Fresh Bread & Last-Minute Cakes
By Anne Das Let’s face it. Most of us are last-minute people. Forgotten birthdays, impromptu dinner plans, last-minute school events.…
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The Curious Case of Asado Ipoh
By Anne Das You’ve driven past it a dozen times on Jalan Tambun ~ the white bungalow with its bold…
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Dapur Aroma, Canning
By Anne Das There’s been a lot of buzz about Dapur Aroma, and if you’ve been wondering what it’s all…
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STG Welcomes Chef Simon Lee
By Anne Das Ipoh’s food scene never stays still for long, and now there’s even more reason for excitement with…
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