Musings On Food
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Featured
On Ipoh Food: Hong Feng Restaurant
Musings By SeeFoon Chan-Koppen Hong Feng Restaurant SeeFoon Steps Out Very Carefully Nothing warms my heart more than to see…
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FOOD
On Ipoh Food: Restaurant Moon Flower
By SeeFoon Chan-Koppen SeeFoon’s Brain Boggled by Big Hotpot Actually, the word “Big” doesn’t do justice to the hotpot they…
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FOOD
This Noodle Shop In Ipoh Doesn’t Need Little Fresh Meat To Win Your Heart
When the proprietor Bryan Tai of this new restaurant wrote to us to invite us to come and taste his food, I…
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FOOD
Butcher’s Table: SeeFoon Revels in Carnivore Paradise
The sign Butcher’s Table intrigued me. I made a mental note to check it out but my friend William Balasingam beat me…
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FOOD
Kampar Home Cuisine: SeeFoon feels down-home comfortable with Kampar Home Cuisine
Tucked away at the back of the sprawling Kampar Club is Kampar Home Cuisine. The restaurant has been there a long…
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FOOD
Biryani King: SeeFoon Eschews Curry and Discovers Masalas
A curry is a word to describe the sauce of a dish in India, usually an amalgamation of various spices…
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FOOD
Gaharu Tea Valley Gopeng Agarwood Sanctuary: SeeFoon Takes a Walk on the Health Side
I’m not known for my athletic prowess, especially walking, and when Vivien Lian, my young and energetic junior ‘Foodie’ suggested…
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FOOD
V-Nest Healthy and Wellness Cafe: SeeFoon Goes “Nesting” in Old Town
It’s easy to miss V-Nest as you drive along Jalan Bijeh Timah on the way to Sin Yoon Loong or Nam Heong, the two…
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FOOD
Moonlight Treasure: SeeFoon Uncovers Treasure in Pasir Pinji
It’s amazing what my notoriety as a food reviewer can bring. Here I was sitting one day in Crab House,…
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FOOD
Valentine’s Day – SeeFoon Gets in the Mood for Candlelight, Flowers and Romance!
The meaning or significance of Valentine’s day is lost in the mists of history. Today the day is associated with…
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