FOOD
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Kedai Makanan dan Minuman Taman Timur
59 & 61, Laluan Ipoh Permai 8, Ipoh Garden East. This is another coffee shop that has been a around…
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SeeFoon goes in search of the definitive salad
Every now and again, sitting at the Ipoh Echo office, I find myself at a loss for what to eat…
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Not Your Ordinary Bath
Ipohites had an unusual treat at the Lost World of Tambun when more than 30 of them were given a bath in…
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SeeFoon takes a trip to Bali in Ipoh Garden East
When your speciality of the house is Cod fish head, people sit up and take notice. After all we’re used…
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Culinary Evening at Citrus
Citrus Wine and Dine held a Wine Pairing Dinner recently for the International Wine and Food Society of Ipoh (IWFS)…
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Marianis Celebrates
Marianis, the Italian restaurant located at De Garden, Ipoh, held its first anniversary recently. The objective was to celebrate the…
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The Party’s Over and Feeling Peckish in Ipoh?
By Echo Foodies: Yvette Yeow, Rosli Mansor, Luqman Hakim & Susan Ho So you’ve had an early dinner, and you’ve been partying.…
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SeeFoon takes a trip with Dato’ David Tan Down Memory Lane
“Rare is the occasion to see a cookbook written by a retired industrialist whose majors were in accountancy and economics”…
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Mum’s Bouncing Fish Balls
Recipe By David Tan Sek Yin Ingredients 580g Tofu Fish (clean and remove bone) 350g Water 40g Salt Adequate deep-fried…
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SeeFoon Dines like a King
No, I haven’t had a sex change but as the name Maharaj implies, this restaurant serves cuisine fit for a…
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