FOOD
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Ramadan Iftar, Four Options of ‘Set Talam’ Must Be Savored
By Rosli Mansor Ahmad Razali Are you craving delicious and satisfying flavours to break your fast during Ramadan? Look no…
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Cita Rasa Madani, 150 Diverse Menus from Three Cultures
By: Rosli Mansor Ahmad Razali Have you ever thought about savouring dishes from three different cultures at once? If so,…
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Lowest priced Ramadan Buffet: Johan Steamboat Tambun & Grill Restaurant Adds 10% Discount
By: Rosli Mansor and Ahmad Razali Like a food heaven! That’s the description of the uniqueness of Johan Steamboat Tambun…
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Watermelon Sherbet Made with Special Syrup from Pakistan
BY: Zaki Saleh IPOH: We’re accustomed to enjoying watermelon juice, but what about watermelon sherbet? That’s precisely what Al Mathaam…
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Steamed glutinous rice and boiled sweet potatoes added to the Ramadan buffet at Bukit Merah Laketown Resort
By Zaki Salleh Photo: Wat Kamal Abas TAIPING: Steamed glutinous rice and boiled sweet potatoes with grated coconut are served…
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Ramadan Buffet “Piyor Kampung” at Impiana Hotel Ipoh
By: Rosli Mansor and Ahmad Razali As Ramadan approaches, many are on the lookout for places to break fast that…
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‘Miker Buffet Ramadan Balik Kampung’, Affordable treat for Ramadan.
By Zaki Salleh IPOH: Occasionally celebrating iftar outside with family during Ramadan is an appreciation for loved ones. Many seek…
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Taste of the Village in a Tiered Bowl – Bringing Back Memories of Yesteryears, Only RM85!
By: Rosli Mansor and Ahmad Razali The midday meal in a tiered bowl undoubtedly evokes nostalgia for one’s hometown for…
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48-Hour Simmer, Three Generations’ Authentic Recipe!
By: Rosli Mansor Ahmad Razali “Masak Pindang Ikan Loma Daun Seniar,” the name might sound extraordinary, but it’s a traditional…
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Indonesian Smashed Chicken (Ayam Geprek)
By Margarita Lee Ingredients A: 4 deboned chicken thighs 600ml cool water 50g kosher salt 10g brown sugar 1 tbsp…
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