FOOD
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Experience a tropical getaway in every sip at Baby Coco
by Anne Das Quench your thirst and indulge your taste buds at this new coconut shake takeaway cafe! Located in…
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Unity Through Goodwill: Family Day Food Fair at Our Mother of Perpetual Help Church
By Lam Yat Yee The elderly people make up an estimated 10.6% of Malaysia’s population, and roughly 11.6% of the…
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There are not many lemang reservations this time – Lemang seller
By Zaki Salleh Photo: Wat Kamal Abas BAGAN SERAI – A total of 350 sticks of lemang were prepared for…
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Ayam Goreng Berempah ( Crispy Spiced Fried Chicken)
By Margarita Lee Ingredients A: 8 chicken drumsticks 5 stalks curry leaves 1 egg 65 ml coconut milk Cooking oil…
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Soulful Desserts at August Healing Café, Ipoh
by Anne Das If you’re looking for a hidden gem in Ipoh, look no further than August Healing Café. Tucked…
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Krishna Bhawan Ipoh
by Anne Das Krishna Bhawan Vegetarian Restaurant is a popular eatery located in Little India Ipoh on Lahat Road. It…
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Experience a Unique Berbuka Puasa at Canning Dim Sum!
By: Rosli Mansor Ramadan is here! With an abundance of menus and flavours to choose from, you’re in for a…
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The cost of raw materials has doubled; ‘Nasi Kandar’ traders are forced to raise prices
By: Zaki Salleh IPOH – The current increase in food prices is not unusual for traders due to the significant…
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‘Ipoh Cotton Candy’ variations for everybody
By Balqis Jazimah Zahari IPOH: Just looking at a cotton candy stall will definitely bring back childhood memories. https://www.instagram.com/reel/CqnYGroJoz4/?igshid=MjljNjAzYmU= Cotton…
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Nyonya Tamarind Fish Soup/ Kong Assam Soup
By Margarita Lee Ingredients A 4-6 Kembong Fish or Mackerel, 3 Tbsp fish sauce 1 tsp ikan bilis/anchovy seasoning powder…
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