FOOD
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Visit Wing Zone During the Holidays
By KT Leong It’s been awhile since I last went to Wing Zone with my colleagues. I wanted to avoid…
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KPDN Perak record confiscation of RM2.76 million
By Zaki Salleh IPOH: A total of 27,878 premises inspections have been carried out through several operations throughout this year,…
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DoubleTree by Hilton Damai Laut Resort
by Anne Das Mother’s Day is fast approaching, and if you’re still searching for a perfect gift for your mother,…
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Status for Instant Noodle Products Detected Containing Ethylene Oxide
By: Rosli Mansor The Malaysian Ministry of Health (KKM) has informed the latest developments regarding the issue of instant noodle…
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Bindhu Restaurant
by Anne Das As an Indian, I’ve grown up with the aroma of spices and the taste of traditional cuisine.…
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Indulge in Decadent Souffles at Flufff
by Anne Das Squishy, wobbly, and utterly delectable, soufflé pancakes are a thing of beauty. While I’m not one to…
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‘Vietnamese Lemang’ are in demand
By: Zaki Salleh Photo: Wat Kamal Abas BAGAN SERAI – For the past 16 years, traditional Lemang food made from…
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Experience a tropical getaway in every sip at Baby Coco
by Anne Das Quench your thirst and indulge your taste buds at this new coconut shake takeaway cafe! Located in…
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Unity Through Goodwill: Family Day Food Fair at Our Mother of Perpetual Help Church
By Lam Yat Yee The elderly people make up an estimated 10.6% of Malaysia’s population, and roughly 11.6% of the…
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There are not many lemang reservations this time – Lemang seller
By Zaki Salleh Photo: Wat Kamal Abas BAGAN SERAI – A total of 350 sticks of lemang were prepared for…
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