FOOD
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Hotel Excelsior Offers Affordable Set Menus Starting from Only RM16
By: Zaki Salleh IPOH – When it comes to hotel cuisine, one would often imagine exorbitantly priced menus that are…
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Unleash your Inner Otaku at Famous Rice Café, Pasir Puteh
by Anne Das Anime has become more than just entertainment these days, it has become a cultural phenomenon that captivates…
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Steamed Glutinous Rice With Turmeric (Nasi Kunyit)
By Margarita Lee Ingredients A 400g glutinous rice (2 cups) 1 tbsp turmeric powder 3-4 pieces tamarind peel or lime…
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Economical Meals at Fook Loong Kopitiam, Ipoh
by Anne Das (Pics by Andrew Chen) In these challenging times of rising living costs; finding affordable yet nutritious meals…
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Kafe Ah Mat: Malay Traditional Cuisine with a Touch of Mamat Khalid’s Nostalgia
By: Rosli Mansor Ahmad Razali Upon entering Kafe Ah Mat on Che Tak Street in Ipoh, a sense of excitement…
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Kopitiam Ipoh Famous Corner Unleashes Flavorful Surprises
by Anne Das If you’re on the hunt for a cosy, yet spacious Kopitiam in Ipoh Garden South, away from…
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30 to become culinary entrepreneurs
By Zaki Salleh IPOH – An initiative to guide more B40s to venture into the field of culinary entrepreneurship is…
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Spontaneous Creation, Egg and Cheese Apam Balik Gains Popularity
By: Aida Aziz IPOH: Thin and crispy for those who prefer it that way, while there is also demand for…
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JCI Kinta Organises Bazaar Junior Perak 2023
by KT Leong Bazaar Junior Perak (BJP) will be held at Meow Garden Tambun on June 17, from 5 pm…
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Pekan Lama Cafe is the best ‘chill’ location on the weekend
By Balqis Jazimah Zahari and Anne Das IPOH: Possessing aesthetic value and vintage ‘vibes’, Pekan Lama Cafe facing the main…
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