FOOD
-
Help the Small Businesses: Legen Indian Fusion Restaurant
Musings By SeeFoon Chan-Koppen Help the small Businesses Legen Indian Fusion Restaurant SeeFoon is served a King’s Banquet When you…
Read More » -
Ray of Hope Christmas Meal Pack
Ray of Hope Ipoh is now offering take-home Christmas packs for the festive season! Priced at RM100 per pack and…
Read More » -
Recipe: Smoked Turkey
Covid numbers are still rather high despite recent announcements re-implementing RMCO on most locations across the country. If you must…
Read More » -
Help the Small Businesses: ES Kitchen
Musings By SeeFoon Chan-Koppen Help the small Businesses ES Kitchen SeeFoon expands her coterie of fave western restaurants Ipoh has…
Read More » -
Recipe: Onde-onde Tang Yuan with Sago Pearls in Coconut Milk
Covid numbers are once again on the rise as of late, and it’s now more important than ever to keep…
Read More » -
Impiana Hotel Ipoh Introduces Grab-and-Go Service
By Mei Kuan Signature dishes by The Coffee House of Impiana Hotel Ipoh are now available daily in grab-and-go style…
Read More » -
Recipe: Cantonese Stir-fried Milk
Covid numbers are once again on the rise as of late, and it’s now more important than ever to keep…
Read More » -
Help the Small Businesses: EatUp Dining
Musings By SeeFoon Chan-Koppen Help the small Businesses EatUp Dining SeeFoon discovers Halal Chinese hawker fare in Meru Raya A…
Read More » -
Recipe: Steamed Chicken Wings with Glutinous Rice
Covid numbers are once again on the rise as of late, and it’s now more important than ever to keep…
Read More » -
Help the Small Businesses: Rish’s Kitchen
Musings By SeeFoon Chan-Koppen Help the small Businesses Rish’s Kitchen SeeFoon delights in “Melangerie” at Rish’s As the word “fusion”…
Read More »
