FOOD
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Koppe Me
by Ili Aqilah Opened recently on July 25, Koppe Me was created by Lieza Zakaria and her husband who are…
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SeeFoon Finds Three Jewels in Jalan Tokong
Every time a new shophouse development pops up in Ipoh, we can be rest assured that a few new eateries…
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Food Truck Garden
People of Remarkable Talent (PORT) is organising a “food truck garden” within its premises will help expose food-truck culture to…
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SeeFoon finds a new Ray of Sunshine in Old Town
I am a self-confessed insatiable foodie who will beat a path to any door in search of the next nibble,…
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SeeFoon discovers great value for money in Pasir Pinji
With the escalating prices of raw produce nowadays, restaurateurs often take advantage of the situation and hike up their menu…
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Nasi.Lemak.Lah
By Ili Aqilah Malaysia’s number one favourite all time meal, Nasi Lemak is sold almost everywhere in the country. While…
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SeeFoon Embraces Healthy Gourmet Dining
When three siblings with different interests share a common goal to open a restaurant, the likes of which Ipoh has…
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Ipoh’s Celebrity Chef Treats at the Dome
A first for Ipoh and a first for the Dome Restaurant at Meru Valley Resort, celebrity chef Greg Farnan fired…
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A Truly Northern Feast at Tiffin Restaurant
“A scrumptious menu that promises to wow guests” WEIL Hotel is designed around the idea of perpetuating the simple, endearing…
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Festive Buffet Dinner At Dome Restaurant, Meru Valley Resort Ipoh
This festive season, a sumptuous culinary feast awaits you at the Dome Restaurant, Meru Valley Resort Ipoh. Come along with…
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