TOURISM
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A Truly Malaysian Feast at WEIL
WEIL Hotel Ipoh offered a true Malaysian feast featuring dishes from 14 states on Wednesday, August 31 at its restaurant,…
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Thai Food Festival to Stay for Good
In conjunction with ‘Visit Perak 2017’, state Exco for Tourism, Art, Culture and Multimedia Dato’ Nolee Ashilin Mohammed Radzi believes…
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Perak Tengah’s Paradise
Along the Batu Gajah-Tanjung Tualang-Kubu Gajah arterial road is a plethora of delightful must-visit attractions. The list includes the iconic…
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Souvenir Design Competition
Aimed at spicing up Visit Perak Year (VPY) 2017, a souvenir-designing competition was organised for the very first time. Held…
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WEIL’s World Chocolate Day Review
It has been told that chocolate originates in Mesoamerica, a region in America. At that time, cocoa seeds were said…
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A Hidden Gem
What would be better than taking a deserving break away from the hustle and bustle of city life? Based on…
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WEIL’s Father’s Day Offer
With a mixture of good ambience and good food, where else would you be this Father’s Day besides WEIL Hotel?…
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For A Better Tomorrow
Over the years many have witnessed changes happening in Pulau Pangkor. What used to be one of the beautiful islands…
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Ipoh – A Veritable Aladdin’s Cave of Delights
Cover Story By Ili Aqilah, Nantini Krishnan and Tan Mei Kuan For three consecutive years, Perak has received the biggest…
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A Few Ramadan Treats
Ramadhan Round-Up By Ili Aqilah Feast your eyes and see which is more tempting to cater to your Ramadan…
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