FOOD
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Spontaneous Creation, Egg and Cheese Apam Balik Gains Popularity
By: Aida Aziz IPOH: Thin and crispy for those who prefer it that way, while there is also demand for…
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JCI Kinta Organises Bazaar Junior Perak 2023
by KT Leong Bazaar Junior Perak (BJP) will be held at Meow Garden Tambun on June 17, from 5 pm…
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Pekan Lama Cafe is the best ‘chill’ location on the weekend
By Balqis Jazimah Zahari and Anne Das IPOH: Possessing aesthetic value and vintage ‘vibes’, Pekan Lama Cafe facing the main…
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Food Stall Gives Back To The Community By Offering An Affordable Menu
By KT Leong Meng Foong Mee Kari, who are located in Kopitiam Soon Wah, have expanded their menu to cater…
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Pekan Food
by Anne Das Venturing through the enchanting streets of Old Town Ipoh, it’s easy to be captivated by the vibrant…
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Nyonya Bak Chang
By Margarita Lee Ingredients 60 – 70 Bamboo leaves and string 10 Pandan leaves 600g glutinous rice 400g glutinous rice…
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Calling All Vendors
by Anne Das Perak Association for Intellectually Disabled (PAFID), a voluntary and non-profit organisation, is dedicated to providing education, vocational…
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Avi’s Nasi Lemak Special Shines at Sunset
by Anne Das Botani’s food scene just got a whole lot tastier with the arrival of this Nasi Lemak stall.…
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Sunday Hi-Tea at The Pinnacle: Every Second is a Sweet Memory!
By: Rosli Mansor Ahmad Razali If you have free time on the weekends, why not spend a moment with your…
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Chari-Tea Party
In support of Perak Women for Women (PWW), there will be a tea party with the VoxPop Choir by KLSings…
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