FOOD
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Usher In The Year Of The Rabbit With A Scrumptious Buffet Spread At Excelsior Hotel, Ipoh
By Anne Das It is time to welcome the year of the Rabbit where an auspicious year of new beginnings…
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No more fantasy. Lalaland is here in Ipoh.
by Anne Das If you have been driving by Jalan Lasam in Greentown, you would have seen this ‘eye-catching’ Purple…
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Libraries Unite Us@PPANPk to be held at the Ipoh Library
By KT Leong If you haven’t been to the library in awhile, this Saturday will be a great opportunity to…
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Artisanal And Local Roasted Coffee Served At Ipoh’s Popular Kopitiam
By Anne Das Located within the Bercham housing estate, and tucked conveniently in a well shaded corner is the Bercham…
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More than 350,000 visited the Starvendors Foodstival over the course of two days
By Rosli Mansor More than 350,000 visitors attended the two-day Starvendors Foodstival programme at the Indera Mulia Stadium. Menteri Besar,…
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Star Vendors Foodstival
By Rosli Mansor Thousands of visitors came to shop and dine at the Star Vendors Foodstival (SVF) which entered its…
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Six Easy “Jingle” Juice ideas for Christmas
by Anne Das Cocktails and Mocktails are always a hit at parties, but can be time consuming to make. If…
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Christmas Bear Cookies
By Margarita Lee Ingredients: 150g butter 40g fine sugar 50g cornflour 125g cake flour/low protein flour 25 almond flour 30g…
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Another great meal to start off the festive season.
By SeeFoon Chan-Koppen I was invited by the inimitable Chef YC of Above Gastrobar to sample their Christmas menu. Naturally…
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Christmas Carnival Bandar Seri Botani
By Anne Das The most wonderful time of the year is fast approaching and there is no better way to…
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